柯罗 发表于 31-1-2011 14:24:25



Tiramisu (Italian: tiramisù; Venetian: tiramesù ; literally "pull me up") is one of the most popular Italian cakes. It is made of biscuits (usually savoiardi) dipped in coffee, layered with a whipped mixture of egg yolks and mascarpone, and flavored with liquor and cocoa. The recipe has been adapted into many varieties of puddings, cakes and other desserts.

[ 本帖最后由 柯罗 于 31-1-2011 17:48 编辑 ]

柯罗 发表于 31-1-2011 14:33:38


Most versions are based primarily on sautéed eggplant (aubergine) and tomato, usually with minced meat.

柯罗 发表于 31-1-2011 14:40:07

tart 水果馅饼

A tart is a baked dish consisting of a filling over a pastry base with an open top not covered with pastry. The pastry is usually shortcrust pastry; the filling may be sweet or savoury, though modern tarts are usually fruit-based, sometimes with custard.

柯罗 发表于 31-1-2011 14:44:07

Döner kebab 土耳其烤肉

Döner kebab, literally "rotating kebab" in Turkish, is sliced lamb, beef or chicken, slowly roasted on a vertical rotating spit.

柯罗 发表于 31-1-2011 14:47:30

burrito 墨西哥玉米煎饼

It consists of a wheat flour tortilla wrapped or folded around a filling. The flour tortilla is usually lightly grilled or steamed, to soften it and make it more pliable. In Mexico, refried beans, Mexican rice, or meat are usually the only fillings and the tortilla is smaller in size.

柯罗 发表于 31-1-2011 14:52:21

nachos 墨西哥玉米脆片

Nachos are a popular corn based food of Mexican origin associated with Tex-Mex cuisine that can be either made quickly to serve as a snack or prepared with more ingredients to make a full meal. In their simplest form, nachos are tortilla chips or totopos covered in melted cheese.

柯罗 发表于 31-1-2011 15:00:16

Tempura 天妇罗

Tempura, is a Japanese dish of seafood or vegetables that has been battered and deep fried.

柯罗 发表于 31-1-2011 15:04:04

Kimchi 韩国泡菜

also spelled gimchi, kimchee, or kim chee, is a traditional fermented Korean dish, made of vegetables with varied seasonings.

柯罗 发表于 31-1-2011 15:30:27

Borscht 罗宋汤

is a soup of Ukrainian origin that is popular in many Eastern and Central European countries.
In most of these countries, it is made with beetroot as the main ingredient, giving it a deep reddish-purple color. In some countries tomato may occur as the main ingredient, while beetroot acts as a secondary ingredient.
Hot borscht, usually contains heavy starchy vegetables including potatoes and beets, but may also contain carrots, spinach, and meat. It may be eaten as a meal in itself, but is usually eaten as an appetizer with thick dark bread.

柯罗 发表于 31-1-2011 15:36:30

paella 西班牙(海鲜)烩饭

Three styles: Valencian paella, seafood paella and mixed paella
Mixed paella is a free-style combination of meat, seafood, vegetables and sometimes beans.

柯罗 发表于 31-1-2011 16:02:12



柯罗 发表于 31-1-2011 16:09:38

Espresso 浓咖啡

Caffè espresso, or just espresso, is a concentrated beverage brewed by forcing hot water under pressure through finely ground coffee.
Compared to other coffee brewing methods, espresso often has a thicker consistency, a higher concentration of dissolved solids, and crema (foam). As a result of the pressurized brewing process, all of the flavours and chemicals in a typical cup of coffee are very concentrated. For this reason, espresso is the base for other drinks, such as lattes, cappuccino, macchiato, mochas, and americanos.

[ 本帖最后由 柯罗 于 31-1-2011 17:12 编辑 ]

柯罗 发表于 31-1-2011 16:15:12

latte 拿铁

A latte (from the Italian caffè latte or caffellatte pronounced [ˌkaffelˈlatte], meaning "coffee milk") is a coffee drink made with espresso and steamed milk.

柯罗 发表于 31-1-2011 16:23:46

Cappuccino 卡布奇诺

A cappuccino is a coffee drink topped with foamed milk. It is made in a steam-producing espresso machine. Espresso is poured into the bottom third of the cup, and is followed by a similar amount of hot milk. The top third of the drink consists of firm milk froth prepared a minute or two earlier; this foam is often sculpted to an artistic peaked mound. Shaved chocolate, raw sugar, cinnamon or other spices are often sprinkled onto the top of the finished drink. The cappuccino is then consumed with a teaspoon.

pinxinge 发表于 31-1-2011 16:24:19

柯罗 发表于 31-1-2011 16:32:14

macchiato 玛奇雅朵

"Macchiato" simply means "marked" or "stained," and in the case of caffè macchiato, this means literally "espresso stained/marked with milk." Traditionally it is made with one shot of espresso, and the small amount of added milk was the "stain." However, later the "mark" or "stain" came to refer to the foamed milk that was put on top to indicate the beverage has a little milk in it, usually about a teaspoon.

柯罗 发表于 31-1-2011 16:40:41

Cafe mocha 摩卡 (mochaccino)

Like a caffe latte, it is typically one third espresso and two thirds steamed milk, but a portion of chocolate is added, typically in the form of sweet cocoa powder, although many varieties use chocolate syrup. Mochas can contain dark or milk chocolate.

柯罗 发表于 31-1-2011 16:45:52

In the United States, "Americano" is used broadly to mean combining hot water and espresso in either order, but in a narrower definition it refers to adding water to espresso (espresso on the bottom), while adding espresso to water (espresso on the top) is instead referred to as a long black.

柯罗 发表于 31-1-2011 16:50:46


柯罗 发表于 31-1-2011 17:09:33

Fondue 芝士火锅

Fondue is a Swiss and French dish of melted cheese served in a communal pot (caquelon) over a small burner (rechaud), and eaten by dipping long-stemmed forks with bread into the cheese.

柯罗 发表于 31-1-2011 17:14:25

milkshake 奶昔

A milkshake is a sweet, cold beverage which is made from milk, ice cream or iced milk, and flavorings or sweeteners such as fruit syrup or chocolate sauce. Milkshakes are usually served in a tall glass with a straw, and whipped cream may be added as a topping. Several popular milkshake flavors include vanilla, chocolate, and strawberry.

柯罗 发表于 31-1-2011 17:56:35


In general, they are called pasta.

柯罗 发表于 31-1-2011 18:01:13

Macaroni 通心面

Macaroni is a variety of moderately extended machine-made dry noodle. Macaroni noodles do not contain eggs, and are normally cut in shorter, hollow shapes; however, the term refers not to the shape of the pasta, but to the type of dough from which the noodle is made.

柯罗 发表于 31-1-2011 18:04:44

spaghetti 实心面条

Spaghetti is a long, thin, cylindrical pasta of Italian origin. Spaghetti is made of semolina or flour and water.

柯罗 发表于 31-1-2011 18:11:27

Fusilli 螺旋面?辫子面?

Fusilli is a long, thick, corkscrew shaped pasta, commonly with 3 interlocking screws .

[ 本帖最后由 柯罗 于 31-1-2011 19:17 编辑 ]

柯罗 发表于 31-1-2011 18:14:32

Lasagna 烤宽面条

Lasagna (plural Lasagne) is a classic Italian pasta casserole dish which consists of alternate layers of pasta, cheese, a sauce, and often other ingredients.

柯罗 发表于 31-1-2011 18:20:02

回复 #15 pinxinge 的帖子


柯罗 发表于 31-1-2011 18:27:40

Tom yum or Tom yum goong 冬阴功

Tom yum is characterized by its distinct hot and sour flavors, with fragrant herbs generously used. The basic broth is made of stock and fresh ingredients such as lemon grass, kaffir lime leaves, galangal, lime juice, fish sauce and crushed chili peppers.

Tom yum is usually made with prawns (tom yum goong or tom yum kung), chicken (tom yum kai), fish (tom yum pa in Laotian and tom yum pla in Thai), or mixed seafood (tom yum thale or tom yum po taek) and mushrooms - usually straw mushrooms or oyster mushrooms. The soup is often topped with generous sprinkling of fresh chopped cilantro (coriander leaves).

柯罗 发表于 31-1-2011 18:41:13

Yoghurt 酸乳酪

Yoghurt, yogurt or yogourt (Turkish: Yoğurt) is a dairy product produced by bacterial fermentation of milk.

stunner 发表于 2-2-2011 09:48:12

not bad!
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